Blackberry mead

11 steps

1 gallon mead

Updated at: Thu, 17 Aug 2023 10:37:15 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Nutrition per serving

Calories2795.9 kcal (140%)

Total Fat0.1 g (0%)

Carbs757 g (291%)

Sugars752 g (836%)

Protein3.5 g (7%)

Sodium40 mg (2%)

Fiber3.1 g (11%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

0.5 gallonwater

2 lbhoney

10raisins

blackberries

0.5 bagyeast

Instructions

Step 1

Bring water to medium heat

Step 2

Add honey and stur until desolved

Step 3

Turn heat off

Step 4

Add raisens and other fruit to jug

Step 5

Pour must into jug

Step 6

Top jug off with cool water leaving 2 inches

Step 7

Cap jug and gently mix

Step 8

Wait until temp is below 90° then add yeast

Step 9

Cap jug and shake for several min

Step 10

Add water to airlock and seal jug

Step 11

Let ferment for 5-6 weeks

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