Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
30
High
Nutrition per serving
Calories509.6 kcal (25%)
Total Fat21 g (30%)
Carbs55.8 g (21%)
Sugars40.5 g (45%)
Protein21.7 g (43%)
Sodium666.2 mg (33%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
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