Nutrition balance score
Great
Glycemic Index
66
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories326.5 kcal (16%)
Total Fat7 g (10%)
Carbs54 g (21%)
Sugars10.4 g (12%)
Protein14.2 g (28%)
Sodium713 mg (36%)
Fiber11 g (39%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
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Notes
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