Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
34
High
Nutrition per serving
Calories669.5 kcal (33%)
Total Fat18.5 g (26%)
Carbs77.3 g (30%)
Sugars9 g (10%)
Protein47.9 g (96%)
Sodium1800.8 mg (90%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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