By Sarah Blatter
Blueberry PB Power Waffles
Or just mix the warmed blueberries into the main batter and skip the peanut butter sauce. yum!
Updated at: Thu, 17 Aug 2023 12:18:45 GMT
Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
20
High
Nutrition per serving
Calories346.4 kcal (17%)
Total Fat12.1 g (17%)
Carbs36.6 g (14%)
Sugars16 g (18%)
Protein23.9 g (48%)
Sodium504.9 mg (25%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Peanut Butter Sauce (optional)
Topping
Instructions
Step 1
Heat waffle iron to medium heat
Step 2
Place the kodiak cakes mix, water, eggs, cottage cheese, and stevia in a blender; blend until smooth. Once the waffle iron is hot, spray with cooking spray and pour batter inside.
Step 3
Weigh the mixture and divide by the number of servings.
Step 4
Add the blueberries to a bowl with the stevia. Stir and then microwave for 1-2 minutes. The berries should be warm and melted down.
Step 5
Pour the Peanut Butter Sauce over the hot waffles and top with servings' worth of the warm blueberries.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!