Crispy Chicken Tenders

Updated at: Thu, 17 Aug 2023 02:52:39 GMT

Step 1

1) Set two Suvie roasting racks into two Suvie pans and mist with cooking spray. Transfer 1 ½ cups panko to a large bowl and set aside.

Step 2

2) In a large bowl, whisk together 1 egg, 2 tbsp mayonnaise, 1 tbsp ranch dressing, 2 tbsp all purpose flour, ½ tsp salt, ½ tsp ground black pepper, and ¼ tsp sugar until smooth. Add 1 1lb chicken tenders to the egg mixture, stirring to fully coat.

Step 3

3) With a fork or tongs, transfer individual pieces of chicken to bowl with panko, turning to coat. Press gently on chicken to help panko adhere. Transfer chicken to prepared Suvie pans. Repeat with remaining pieces of chicken. Insert pans into your Suvie, input settings, and cook now. Suvie Cook Settings Bottom Zone: Roast at 375°F for 20 minutes Top Zone: Roast at 375°F for 20 minutes

Step 4

4) After the cook, remove pans from Suvie. Divide chicken between plates and serve with extra ranch dressing.

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