Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
3
Low
Nutrition per serving
Calories164.1 kcal (8%)
Total Fat13.3 g (19%)
Carbs9.7 g (4%)
Sugars6.3 g (7%)
Protein3.5 g (7%)
Sodium443.6 mg (22%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat grill to medium-high and brush grill grates with oil
Step 2
In a saucepan set over medium heat, combine soy sauce, sesame oil, garlic, and sugar; whisk and bring to a simmer, stirring frequently, until it begins to thicken. Remove from heat. Set aside
Step 3
Cut the zucchini into long 1/4-inch thick strips
Step 4
Place zucchini on the hot grill in one single layer
Step 5
Close the lid and cook for 3 minutes
Step 6
Using tongs, flip over the zucchini; cover and continue to cook for 2 to 3 more minutes, or until charred and tender. Remove from heat
Step 7
Remove from heat and brush each slice of zucchini with the sauce.
Notes
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Delicious
Easy
Fresh
Moist
Sweet
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