Sweet Chili Salmon

Husband and I enjoyed it. We added potatoes and carrots with our broccoli

Decided to air fry instead of baking. This is a very quick and simple recipe. Cooked 2 at 400 for 8 minutes with the chili sauce and some lemon. Served on a bed of rice with broccoli as suggested in this recipe. Quick, easy, and most importantly, delicious.

Marinated it overnight and it was delish.

Caden liked it, Phil tolerated it, and the girls and I didn't care for it.

Would probably marinate overnight but otherwise absolutely delicious

Be very heavy double what you think you might need

Pretty decent, F'd up the salmon a wee bit

Not half bad. Can't complain for an incredibly easy dinner that takes seconds to prepare and then just set and forget while you sort the rest of the night's chores. Definitely would've been better marinated the night before, but drizzling more sauce over the top makes up for it anyway.

Love it!

I boiled the brokoli in salted water with vegetable broth, then after draining, added salt. In combination with salmon sweet chilli and basmati rice was perfect.

This was so good! It was simple yet flavorful and quick to make.

Pretty tasty.

This was very yummy. The sweet chilli works perfectly with the salmon. The brocoli is a perfect side that just ties everything together. Definitely make it again 😊

It's a very simple recipe, but if you're low on ingredients, time, or your salmon is about to expire this isn't a bad meal

Great recipe!

The meal was fine but I feel like I could make other meals for the same amount of time with more flavor.

Extremely simple recipe that packs a lot of punch into something very easy to make. I pair it with veggies and rice

Added ginger and garlic and marinated for 4.5hrs and it was still not flavorful enough for me. The kids however enjoyed it, so a partial win

My cut od salmon was gamey. This marinade really upped the game. Husband loved it.

Like the add-ons: diced cucumber, green onion and black sesame seeds

Nice and simple

I used sockeye salmon with Thai style sweet chili sauce. It was delicious. Best advice is let it marinate in the sauce before cooking0

I put this recipe in my planner without noticing it was just salmon with jar sauce on top. Not good. Needs more ingredients for a better flavor profile. Some might like it because it's easy.

285 for 18-20mins

Soooo good!!! 😋

Enjoyed the salmon beats plain grilled! I added brown rice, black beans, cilantro and some lime juice on the side, a portion of broccoli and a portion of carrots.

This was lovely and sweet mixed broccoli and peas in with my rice

It tasted good. Sweet and fresh. Everyone liked it.

Not bad but reeeeeeaaally needs marinating. Not very flavorful. easy tho

Perfect!! The Salmon was so tender. I also did try thr basmati rice and really liked it, similar to your regular white rice but a longer and thinner grain. Paired with steamed veggies.

Fast, Easy, Delicious! Nothing else needs to be said.🙌

Next time will make sure I buy smaller fillets, cook time was about 25 mins instead of 15. But it was delicious!

Delicious, so quick and easy. I put tenderstem broccoli in with the salmon and cooked in an air fryer, 180⁰C for 15 minutes. I also mixed some peas in with the basmati rice.

This has made it into my meal rotation several times. I made my own sweet chili sauce, which was fun and less sweet than store bought. I serve it on some rice with edamame that I dress in butter and soy sauce, then top it all with some furikake.

This was very delicious. I did add more spices like garlic powder, adobo, salt and pepper. It was a hit with my picky kids😁

Air fried at 400 F for 15 minutes. Not bad

Simple yet made baked salmon a bit more interesting

I forgot to take a picture, but it was extremely easy to make and very delicious. I made whole green beans as a side.

Really easy to make.

Made this on the air fryer@350° for 8-10 min, then let it rest in the fryer with the fryer off x 3 min. Good taste and texture is prefect !

Needs better salmon

Neutral, not bad, nit good. Will try again on bbq

Had the dish with spinach mixed with knob of butter - heated in the microwave for 1 minute. Had the dish on a bed of cooked chunked sweet potatoes.

Yummy. Didn’t have chilli sauces, added soya and a bit of hoisin sauce. Took longer to bake than 15min but Yum.

note for me

Super easy! Super delicious!

Added cilantro to the top. Don't cook st 400, use 450. Good main dish

Absolutely loved this recipe! I swapped the broccoli and made baked parmesan asparagus instead! I ended up marinating the salmon in the chili sauce for about an hour. I would recommend saving some chili sauce on the side if you choose to marinate it and add some on top after it’s done cooking. Overall this recipe was delicious and I will absolutely be making it again!

I forgot to take a picture, but it was really good.

This was such a delicious and simple to make, i covered the salmon in sweet chilli stuck it in the oven and was able to focus on my veggies and rice. I was lazy and microwaved my veg, but if i was less lazy i’d definitely boil them to make a perfect meal. Salmon fell apart in my mouth and the texture was beautiful! Could have used more spice though. Such a nice and simple way to enjoy salmon :)

This is absolutely delicious!!! I squeezed a lemon on it. Im not sure if it was necessary, as I haven't tried it without. I used one nice size fillet.

Great and easy meal. Even my picky eater loved it!

Light and fresh recipe. Slight adjustment was adding adobo to the salmon and a bit of salt to the rice.

I did it with soy sauce instead of chilly cause I didn't feel like spicy, it was really good!! A bit dry but savoury

It was

Eh who cares if this needs to be marinated, super duper easy weeknight recipe. Did the broc and salmon at the same time in the air fryer. Chefs kisss.

Added chilli powder, garlic salt, onion powder, salt and pepper. Served with steamed broccoli and brown rice. Didn't have time to marinate it but it was still pretty good. 10/10

It definitely needs to marinate the night before

I steamed the broccoli in a skillet with chicken stock instead of water then added a little bit of the sweet chili sauce right at the end and pan fried for a minute or so. I added coconut oil to the rice/water while it was cooking, gives it a really good flavor. Also recommend marinating the salmon for about 24 hours before cooking.

Lovely.

Panic stations hit when I realised I didn't have enough sweet chilli. So I improvised tonight and made a soy sauce paste instead. All you need is soy sauce, oyster sauce, brown sugar and sesame seed oil. Turned out great!

Very good

I love an easy recipe! Especially since we eat salmon almost every week. It gives a little variety without being a major undertaking to prepare. Definitely a keeper.

This is one of our favourite meals but we.love lots of sauce over the veg so I do equal parts low salt soy sauce and sweet chilli plus half the amount of water. Serve with broccolli and green beans and new potatoes

This is my toddler's plate. She definitely ate mostly her grapes, but she didn't hate it haha

As usual I did my own take on this recipe. Sprinkled some onion, garlic, lime chili powder on the salmon. Then covered with sweet chili sauce. Tblsp oil into a hot non-stick pan, ln goes salmon and thin slices of lemon - 5 min. Then under hot broiler for 2 1/2 min. Done. If you don't like the sautéed lemon I'll take yours. 😃

Tried it with vegan salmon and it was great! Added a side of broccoli

Simple but delicious. Made it with rice and oven roasted broccoli.

The salmon was the star of this dish. My family absolutely loved it. I only regret I didn’t make enough for leftovers.

We all loved this! I did add a little more chili powder, garlic and pepper to the fish, but not much. I did have it marinate 6 hours before cooking.

This was good but you really need to pile on extra spices. I added extra but it wasn't enough. There's not much chili in sweet chili. All I could taste was sweet and I don't think it paired well with salmon. I think sweet chili would work much better on pork. Still good and edible but not really noteworthy. Served with Jasmine rice which was devine as always.

Not as spicy as you’d think, if it’s leftovers it DOES lose a little flavor so don’t be shy about seasonings

I was actually surprised how subtle the sweet chili garlic sauce was after marinating for 8hrs. I was scared that it would be too sweet actually, but it wasn't so that was a good thing. However, it was a bit underwhelming... I agree with other reviewers that it needs some additional spices and probably more garlic. That's not in the recipe though which is why I gave this a thumbs down :/

I took advice from the reviews. Don't be afraid to add spices! We added paprika, lemon pepper, garlic, onion powder, and garlic salt.

Added garlic powder and chili powder

Simple! I mean, you pick the sauce, slather it on the night before, then it's done in like 15 mins. I roasted some broccoli with mine and just added the salmon on the pan when it was time.

Fantastic! A very simple, delicious meal. Complete in 20 minutes. My salmon took 13 minutes using our new meat thermometer. It was perfect. The flavour is notably better when not overcooked.

Pretty basic flavours given just the sweet chili sauce, so unless you love that, you need some other seasonings

2 cups makes waaaay too much rice!

Yummy and easy!

super easy, and very satisfying.

this was a great dish. My boyfriend is extremely picky and even he liked it. If you shop at Walmart, the sweet chili sauce is in the Asian section ;) it took me forever to find 😂

I liked this a lot. It isn’t my number one fave for salmon but I was happy with it. I’ll make it for a change in taste. Add rice and egg rolls.

Really quick and easy to make, and tasted delicious

Delicious and very easy to make! Takes 15 min tops. Salmon was cooked perfectly. I used jasmine rice.

I added garlic, Thai chili peppers, and lemon to the marinade

Good with any rice, I used a wild, long grain rice.