Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories289.3 kcal (14%)
Total Fat19.1 g (27%)
Carbs27.4 g (11%)
Sugars23 g (26%)
Protein3.5 g (7%)
Sodium109.9 mg (5%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
18 servings
Instructions
Step 1
Spray a 9 x 13 inch pan with non - stick spray. Set
Step 2
aside.
Step 3
In a medium dish combine graham cracker
Step 4
crumbs, sugar and melted butter. Press half of
Step 5
the mixture on the bottom of a 9X13 inch pan,
Step 6
save the rest for later.
Step 7
Place the whole strawberries in a blender and
Step 8
puree for about 1-2 minutes until completely
Step 9
smooth. Set aside.
Step 10
In a medium dish beat heavy whipping cream 1
Step 11
min at a low speed, then at high speed, until stiff
Step 12
peaks form, for about 4 min. Set aside.
Step 13
In a large dish beat cream cheese and powdered
Step 14
sugar at a low speed, until creamy, then add
Step 15
condensed milk, vanilla and pureed strawberries
Step 16
and beat until combined.
Step 17
Add whipped cream beat until well combined
Step 18
Fold in diced strawberries. Spread over the
Step 19
graham cracker layer.
Step 20
Sprinkle with the rest of the graham cracker
Step 21
crumbs.
Notes
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