By Donald Modeste
French Toast Waffle
6 steps
Prep:10minCook:3min
Updated at: Thu, 17 Aug 2023 07:37:27 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
47
High
Nutrition per serving
Calories609.6 kcal (30%)
Total Fat28.3 g (40%)
Carbs70 g (27%)
Sugars20.8 g (23%)
Protein18.1 g (36%)
Sodium1107.2 mg (55%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Waffle
2 ½ cupsflour
¾ tspsalt
1 Tbspbaking powder
½ tspbaking soda
½ tspcinnamon
¼ tspnutmeg
optional
¼ cupsugar
2 cupsbuttermilk
2eggs
whisked
4 Tbspunsalted butter
melted
1 ½ tspvanilla extract
French Toast
Instructions
Step 1
Whisk together your dry ingredients in a bowl. (Lotus flour, cinnamon, nutmeg, salt, baking powder, and baking soda)
Step 2
In a separate bowl whisk together all of your wet ingredients. (Sugar, melted butter, buttermilk, eggs, and vanilla)
Step 3
Pour your wet ingredients into your dry ingredients & fold together (don’t over mix)
Step 4
Pour your batter into your waffle maker & cook for approximately 3mins or golden brown
Step 5
Top your waffles with whatever you like
Step 6
Enjoy!
Notes
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