White Chocolate Matcha Brownies 💚

Name: White Chocolate Matcha Brownies 💚
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American
Ingredients: 1/2 cup unsalted butter, 1 1/2 bar white chocolate; 3 eggs, 1 cup granulated sugar, 1/4 cup brown sugar, 2tsp vanilla extract; 1 cup all purpose flour, 2tbs matcha powder, 1/2 tsp salt

5 steps

Prep:10minCook:40min

Updated at: Thu, 17 Aug 2023 10:36:01 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories358 kcal (18%)

Total Fat16.7 g (24%)

Carbs48.1 g (19%)

Sugars36.7 g (41%)

Protein5 g (10%)

Sodium168.2 mg (8%)

Fiber1.1 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

9 servings

½ cupunsalted butter

1.5 barwhite chocolate

3eggs

1 cupgranulated sugar

¼ cupbrown sugar

2 tspvanilla extract

1 cupall purpose flour

2 Tbsmatcha powder

½ tspsalt

Instructions

Step 1

First, melt butter and white chocolate together and let cool.

unsalted butter½ cup

white chocolate1.5 bar

Step 2

Next, in a medium sized mixing bowl. Combine and whisk the ingredients together until thick.

Whisk

eggs3

granulated sugar1 cup

brown sugar¼ cup

vanilla extract2 tsp

Step 3

In the same mixing bowl, sift the ingredients together on top of previous mixture. Then use a spatula to mix ingredients together until it’s smooth.

Strainer

Spatula

all purpose flour1 cup

matcha powder2 Tbs

salt½ tsp

Step 4

Pour mixture in an 8x8 inch baking pan. Tap dish on counter before placing in oven. Bake in oven on 350F for 30-40 minutes.

Baking dish

Step 5

Once baking is finished, let brownies sit and cool for about 30 minutes to an hour. Then cut brownies into desired pieces (I did 16 small pieces) and serve !