Granola Fruit Pizza

Subbed in coconut flour for regular. Every bite was gone.

Yum! Fresh, easy, light and a crowd pleaser!

Delicious! The peanut butter oatmeal crust is a great base for many different options to top it with. Leftovers will make a great snack as well.

Delicious but very firm granola. I whipped yhe yogurt with some cream cheese and heavy cream. Was FANTASTIC!

I just needed a quick healthy snack option and this was a win for me. I didn’t change anything this wasn’t very sweet but that’s kind of what I was going for and in all honesty I would make the crust a little sweeter next time cause I like to live on the edge. 😁

I pre-sliced the crust prio to topping which made it easier to serve. You could easily pick up and eat with hand. Next day it was still great!

I only had a 26cm spring form so I used 50% more of the ingredients. It turned out really nice! Honestly, I expected the peanut butter to be overpowering because someone made that comment on this recipe, but it wasn't, at least for us. So this is probably just a matter of preference. I served it for breakfast this morning and everyone loved it! There were 5 of us and it was enough 👏 Also, I added pistachios on top and some vanila extract in the crust.

Used a vanilla cheesecake topping rather then just yogurt but is delicious

My husband and I really enjoyed the yogurt and fruit but didn’t care for the crust. He didn’t care for texture and I thought peanut butter too overpowering. So, it was a healthy snack but we won’t make it again.

Skipped the mint leaves. Amazing

What a treat! So tasty!

Best granola recipe ever, I added a bit of cinnamon and salt in the granola mixture and it became next level!

Yummy