Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Nutrition per serving
Calories1899 kcal (95%)
Total Fat71.5 g (102%)
Carbs307.5 g (118%)
Sugars85.2 g (95%)
Protein14.9 g (30%)
Sodium3355.8 mg (168%)
Fiber14.6 g (52%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix and bake at 425 F for 15+ minutes
Notes
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