Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Glycemic Load
7
Low
Nutrition per serving
Calories1853.4 kcal (93%)
Total Fat199 g (284%)
Carbs23.9 g (9%)
Sugars5.5 g (6%)
Protein6.5 g (13%)
Sodium1688.1 mg (84%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Add all ingredients to a food processor or blender and blend well.
Step 2
Store in an air-tight container for up to two weeks.
Notes
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