By Anne Hy
chocolate chip banana bread breakfast cookies
1 step
Prep:6minCook:12min
Updated at: Thu, 17 Aug 2023 05:32:06 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories145.4 kcal (7%)
Total Fat4.5 g (6%)
Carbs22.9 g (9%)
Sugars5.9 g (7%)
Protein3.9 g (8%)
Sodium61 mg (3%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
1. Preheat the oven to 375°F and line a baking sheet with parchment paper.
2. Place all the ingredients in a large bowl and mix until fully combined. Wet your hands and form the batter into eight balls. Place at least 1 inch apart on the prepared pan. Flatten the balls with your hands or the back of a fork until they are about ½ inch thick.
3. Bake for 12 minutes, or until a toothpick inserted into a cookie comes out clean.
Notes
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Easy
Go-to
One-dish
Special occasion
Under 30 minutes
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