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Tom’s Tacos
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Alexandra Willard
By Alexandra Willard

Tom’s Tacos

5 steps
Prep:5minCook:15min
Updated at: Thu, 17 Aug 2023 03:37:26 GMT

Nutrition balance score

Unbalanced
Glycemic Index
34
Low
Glycemic Load
9
Low

Nutrition per serving

Calories776 kcal (39%)
Total Fat53.5 g (76%)
Carbs28 g (11%)
Sugars10.7 g (12%)
Protein44.8 g (90%)
Sodium1258.1 mg (63%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Brown ground beef with diced onion.
Step 2
Once beef is cooked and onion is translucent, add other ingredients and bring to a boil. Stir frequently.

Tortilla Taco Shells

Step 3
Use a pt of butter or teaspoon of olive oil in a frying pan.
Step 4
Fry tortilla flat until bubbling.
Step 5
Flip in half with spatula and set on paper towel to soak up excess grease.

Notes

1 liked
0 disliked
Go-to
Makes leftovers
Spicy
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