By Sehar Seehar
Black Pepper Chicken
9 steps
Prep:10minCook:35min
Updated at: Thu, 17 Aug 2023 05:08:06 GMT
Nutrition balance score
Good
Glycemic Index
36
Low
Glycemic Load
6
Low
Nutrition per serving
Calories930.8 kcal (47%)
Total Fat81.6 g (117%)
Carbs16.9 g (6%)
Sugars7.8 g (9%)
Protein34.1 g (68%)
Sodium404.1 mg (20%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Heat the oil and add chicken and fry for 5mins.
Step 2
• Add ginger garlic paste nd fry for 2mins
Step 3
• Add finely chopped tomatoes and fry for 5-6min on high flame
Step 4
• Now add salt, crushed black pepper per & 8 green chili
Step 5
• Now cover & cook till chicken is tender on medium flame.
Step 6
After the chicken is tender add roasted & crushed coriander seeds, cumin seeds and lemon juice.
Step 7
Mix for a min then add the remaining green chillies (put a slit in between
Step 8
• Keep on low flame for 5mins.
Step 9
It's ready!! Serve hot with Naan!!
Notes
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Delicious
Easy
Makes leftovers
Spicy
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