Orzo Rice Pilaf
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By Chef Malaysia Campbell-Leung
Orzo Rice Pilaf
1 step
Prep:15minCook:35min
Updated at: Thu, 17 Aug 2023 04:01:27 GMT
Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories295.4 kcal (15%)
Total Fat10 g (14%)
Carbs43.9 g (17%)
Sugars2.8 g (3%)
Protein7.7 g (15%)
Sodium155.7 mg (8%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
25 servings
Instructions
Step 1
1) Heat stock in sauce pot and set aside. 2) In a rondo, sweat garlic and onion in butter 5 to 10 minutes, until translucent. 3) Turn Heat to high, add rice and Sautee 5 minutes. 4) Add stock, salt and pepper, bring to a boil. 5) Cover and reduce heat to medium low until tender. 6) When nearly cooked add pasta, fluff and adjust seasoning.
Notes
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Easy
Makes leftovers
Special occasion
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