PINEAPPLE SHEET CAKE

Name: PINEAPPLE SHEET CAKE
Cuisine: American, Latin American
Ingredients: 20 oz crushed pineapple can in juice not syrup, NOT drained; 15.25 oz yellow cake mix; 3.4 oz Coconut cream pudding mix Could also use vanilla; ½ cup walnuts chopped, you can use pecans; ½ cup salted butter, melted 1 stick; 3 eggs; ¾ cup pineapple juice Reserved from the can of crushed pineapple; ¼ cup water; ½ cup salted butter, room temperature 1 stick; 8 oz cream cheese, room temperature; 1 teaspoon vanilla extract; 3 ½ cups powdered sugar; ½ cup chopped walnuts you can use pecans

Instructions

Pineapple Sheet Cake is a delightful tropical dessert that is perfect for pineapple lovers! This sheet cake is made with cake mix, pineapple, pudding mix & is topped with delicious cream cheese frosting.

Updated at: Wed, 16 Aug 2023 21:04:28 GMT