Drop biscuts
100%
0
Nutrition balance score
Unbalanced
Nutrition per serving
Calories248.9 kcal (12%)
Total Fat13.4 g (19%)
Carbs27.4 g (11%)
Sugars3.5 g (4%)
Protein4.6 g (9%)
Sodium17.3 mg (1%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Dry
Wet
Instructions
Step 1
Mix dry ingredients
Bowl
Whisk
flour2 cups
baking powder2.5 tps
salt0.5 tps
sugar1 TbspStep 2
Cut in butter with pastry cutter
butter½ cupStep 3
Mix in milk
milk1 ¼ cupsStep 4
Drop on greased pan
Baking sheet
Spoon
cooking sprayStep 5
Cook at 350 till biscuits start to brown (5 to 10 min)
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
