Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
8
Low
Nutrition per serving
Calories190.6 kcal (10%)
Total Fat0.1 g (0%)
Carbs16.1 g (6%)
Sugars13 g (14%)
Protein0.5 g (1%)
Sodium39.9 mg (2%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Add all ingredients into mixing glass with ice and stir. Strain into coupe glass and garnish
Notes
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