Nutrition balance score
Great
Glycemic Index
33
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories394 kcal (20%)
Total Fat20.4 g (29%)
Carbs34.4 g (13%)
Sugars9.4 g (10%)
Protein25.1 g (50%)
Sodium370.1 mg (19%)
Fiber13.8 g (49%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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