Air Fried Piri Piri Hot Hot Wings

Name: Air Fried Piri Piri Hot Hot Wings
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: European, Portuguese
Ingredients: 12 Chicken Wings; Marinade; 2 tbsp Lemon Juice; 1 tbsp Paprika; 1 tbsp Onion Powder; 1 tbsp Garlic Powder; 1 tsp Salt; 1 tsp Pepper; 4 tbsp Cornflour; Sauce; 15 Fresh Coriander; 1 Red Bell Pepper; 1 Red Onion (medium); 10-5 Birdseye Chillis ( depending on heat preference); 1 Green Chilli; 2 tbsp Balsamic Vinegar; 2 tbsp Lemon Juice; 1 tbsp Paprika; 1 Bay Leaf; 4 Garlic Cloves

12 steps

Prep:10minCook:25min

Crispy Air Fried Chicken Wings coated in my version of the Classic Portugese Spicy Hot Sauce

Updated at: Thu, 17 Aug 2023 00:22:44 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories421.2 kcal (21%)

Total Fat23.4 g (33%)

Carbs19.2 g (7%)

Sugars5.1 g (6%)

Protein32.1 g (64%)

Sodium803.3 mg (40%)

Fiber2.7 g (10%)

% Daily Values based on a 2,000 calorie diet

Instructions

Step 1

Separate the wings into drums and flats and add them to a bowl.

Step 2

Add two tablespoons of lemon juice to the bowl and mix with the wings.

Step 3

Apart from the cornflour add in all the marinade ingredients and mix and coat the wings. Set aside and allow to marinate while you make the Piri Piri Sauce.

Step 4

Roughly chop all the sauce ingredients and add to a blender. ( choose the number of chillis you add to suit your taste, also remove or leave the seeds in again according to taste)

Step 5

Blend the ingredients into a paste and set aside.

Step 6

Preheat your air fryer for about 2-3 minutes at 200 degrees.

Step 7

Sprinkle the cornflour over the marinated chicken wings a tablespoon at a time, this avoids clumping.

Step 8

Not open the air fryer and spray with oil, spray the wings with oil and add them to the air fryer, spray with oil again and then cook for 15mins at 200 degrees turning the wings halfway through.

Step 9

After 15 minutes take out the wings and add to a bowl.

Step 10

Spoon in 2-3 tbsp of the sauce over the wings and then toss/ mix coating the wings in the sauce.

Step 11

Return the wings to the air fryer and cook for a further 10 minutes.

Step 12

Serve, lick you’re lips and enjoy.