Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
44
High
Nutrition per serving
Calories463.7 kcal (23%)
Total Fat12 g (17%)
Carbs67.6 g (26%)
Sugars4 g (4%)
Protein14.6 g (29%)
Sodium650.7 mg (33%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat grill to medium. Bring a large pan of salted water to the boil. Add the gnocchi and cook for 3-4 minutes or until they bob to the surface. Drain and tip in to a large bowl.
Step 2
Stir through the mascarpone, tomatoes, tomato purée, spring onion and garlic. Check the seasoning, then empty the mix in to a 2 litre ovenproof casserole dish. Dot over the mozzarella then grill for 5 minutes until piping hot and golden. Top with rocket and serve
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