Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
46
High
Nutrition per serving
Calories419.1 kcal (21%)
Total Fat3.7 g (5%)
Carbs78.8 g (30%)
Sugars4.3 g (5%)
Protein16.1 g (32%)
Sodium1727.8 mg (86%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Cook the noodles in boiling salted water following the instructions on the package, then put them on the side.
Step 2
Cook the garlic cloves (chopped) in sesame oil.
Step 3
Add the spring onions (cut in 3 or 4). Cook for 20 minutes on low heat.
Step 4
Add the noodle water, soy sauce, honey, salt and pepper to taste.
Step 5
Add the noodles and it's ready ! You can top with sesame seeds. Bon appétit !
