Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per serving
Calories1787.7 kcal (89%)
Total Fat42.8 g (61%)
Carbs312.6 g (120%)
Sugars112.1 g (125%)
Protein43.8 g (88%)
Sodium922.7 mg (46%)
Fiber13.1 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
• Flour, baking powder, sugar in a bowl, make a well
Step 2
• Add egg and melted butter
Step 3
• Whisk in milk for smooth batter
Step 4
• Fold in apple and Chocolate
Step 5
• Hot pan 2tbs batter per pancake
Step 6
• Cook until bubbles appear
Step 7
• Turn cook for further 1 minute
Step 8
• Serve with a drizzle of maple syrup
Step 9
• Vanilla ice cream
Notes
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