By Kuritomo W
Stuffed Mushrooms
5 steps
Prep:10minCook:20min
Great appetizer/ side dish! You can add bacon or sausage, and be creative.
Mushrooms are so juicy, and black truffle salt makes it even better. Check my TikTok (@kuritomo) and Instagram (kuritomo_cooking).
Updated at: Thu, 17 Aug 2023 09:49:53 GMT
Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories555.5 kcal (28%)
Total Fat43.6 g (62%)
Carbs30.4 g (12%)
Sugars7.6 g (8%)
Protein16.1 g (32%)
Sodium1704.2 mg (85%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Preheat the oven to 400F.
Step 2
Combine chopped mushroom stem, bread crumbs, parmesan, garlic, olive oil, and truffle salt in a medium bowl.
Step 3
Spoon the filling into the mushrooms and arrange them on the baking sheet.
Step 4
Bake for about 20 minutes.
Step 5
Seve with chopped parsely.
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