Wing Seasonings and Sauces

Name: Wing Seasonings and Sauces
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 1/4 cup bourbon; 1/4 cup mustard; 1/5 cup honey; 1/4 cup worcestershire sauce; 1/4 cup Hot Sauce; Salt to taste; Pepper; 4 tablespoons butter; 1 clove chopped Garlic; 4 tablespoons butter; 2 tablespoons chipotle hot sauce; 2 tablespoons cholula hot sauce; Pepper; Zest of 3 lemons; 1 tablespoon onion powder; 1 tablespoon Garlic powder; 2 teaspoons celery seeds; 1 tablespoon black pepper; Salt to taste; 2 tablespoons butter; 1 tablespoon chili powder; 1 tablespoon Smoked paprika; 1 tablespoon onion powder; 1 tablespoon Garlic powder; 1 tablespoon brown sugar; 1/2 tablespoon chipotle powder; 1 tablespoon black pepper; Salt to taste; 3 lb chicken wings

8 steps

Prep:5minCook:10min

Multiple recipes for multiple wings. this is just a recipe for the seasoning..... not the wings themselves.

Updated at: Thu, 17 Aug 2023 13:40:40 GMT

Ingredients

4 servings

Instructions

Bourbon-Honey Mustard

Step 1

Pour bourbon in a pan on medium high heat. Reduce by 50%. Add butter and garlic. Cook until butter is melted and garlic is fragrant. Add the rest of the ingredients and remove from heat. Mix well and toss with wings.

Pan

Step 2

If you want it sweeter with less tang, add more honey. If you want more tang and less sweet, add more mustard. Easy to tweak!

Chipotle Buffalo

Step 3

Easily substitute the hot sauces on this to change up however you like... 25% hot sauce 75% butter = mild; 50\50 butter to hot sauce = medium; 75% hot sauce 25% butter = hot

Step 4

Melt butter in a pan. Add hot sauce and pepper. Remove from heat and toss with wings.

Dryish Lemon Pepper wings

Step 5

Zest 3 lemons onto a pan with parchment paper. Put in an oven at 200 degrees for about 30 minutes. Remove zest from oven & use a mortar and pestle, blender, food processer, etc. to grind dried lemon zest into a fine powder. Add the rest of the seasonings and set aside.