Creamy Cucumber Salad

Name: Creamy Cucumber Salad
Cuisine: European
Ingredients: 1 large cucumber (280g); ¼ cup white onion (40g); ¼ cup red onion (40g); ¾ cup Follow Your Heart Sour Cream (144g); ½ tsp. salt; ¼ tsp. pepper; 2 tsp. dill

4 steps

There are some days when I just don’t have a huge appetite. I recently was in one of these funks and was trying to come up with something to eat. I had two very large cucumbers in my fridge that I wanted to make a recipe with. I have been wanting to make this Creamy Cucumber Salad recipe for a while

Updated at: Thu, 17 Aug 2023 11:27:15 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories118.2 kcal (6%)

Total Fat9.4 g (13%)

Carbs7.3 g (3%)

Sugars4 g (4%)

Protein2.1 g (4%)

Sodium405.3 mg (20%)

Fiber0.8 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

3 servings

280gcucumber

large

¼ cupwhite onion

¼ cupred onion

¾ cupSour Cream

½ tspsalt

¼ tsppepper

2 tspdill

Instructions

Step 1

Peel and thinly slice the cucumbers.

Step 2

Thinly slice both the red and white onions. Combine cucumbers and onions into a large mixing bowl.

Step 3

Blend sour cream, salt, pepper, and dill in a small mixing bowl.

Step 4

Add sour cream mixture to cucumbers and onions. Blend well until cucumbers and onions are evenly coated. Serve cold (either serve immediately or place in the refrigerator until ready to serve).

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