QuickRecipes

Name: QuickRecipes
Prep time: 20 min
Cook time: 7 h
Total time: 7 h 20 min
Cuisine: American
Ingredients: 2 1/2 to 3 pounds beef round steak; 2 green peppers, sliced thin; 2 onions, sliced thin; 3 cups beef stock; 2 teaspoons garlic salt; 2 teaspoons black pepper; 1 envelope dry Italian dressing mix; 1 to 2 large loaves French bread, sliced into sandwich lengths or 6 to 8 hoagie buns; Provolone cheese slices

5 steps

Prep:20minCook:7h

Updated at: Thu, 17 Aug 2023 13:05:14 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories472.7 kcal (24%)

Total Fat8.6 g (12%)

Carbs44.5 g (17%)

Sugars4 g (4%)

Protein54.9 g (110%)

Sodium1664.8 mg (83%)

Fiber4.5 g (16%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

2.5 poundsbeef round steak

2 teaspoonsgarlic salt

2 teaspoonsblack pepper

1 envelopedry italian dressing mix

1 loavesFrench bread

large, sliced into sandwich lengths or 6 to 8 hoagie buns

provolone cheese slices

Instructions

Step 1

Spray crock pot with non-stick cooking spray or use a slow cooker liner.

Step 2

Cut meat into thin strips, place in slow cooker. Add green pepper, onion, stock, garlic salt, pepper and dressing mix.

Knife

beef round steak2.5 pounds

green peppers2

onions2

beef stock3 cups

garlic salt2 teaspoons

black pepper2 teaspoons

dry italian dressing mix1 envelope

Step 3

Cover and cook on low 7-8 hours, or high for 3-4 hours.

Slow CookerLow

Step 4

Spoon meat mixture onto toasted buns, top with cheese.

Spoon

French bread1 loaves

provolone cheese slices

Step 5

You can then put the sandwiches on a baking sheet and bake an additional few minutes to melt the cheese and toast the sandwich. You can also serve with sliced sauteed mushrooms on top

View on quickhomemaderecipes.com

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