Frito Pie

4 steps

To make one small vegetarian, one small gluten and dairy free and one large regular pan of Frito Pies:

Updated at: Thu, 17 Aug 2023 12:56:39 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories843.6 kcal (42%)

Total Fat49.6 g (71%)

Carbs73.6 g (28%)

Sugars5.2 g (6%)

Protein31.6 g (63%)

Sodium1812.5 mg (91%)

Fiber10.3 g (37%)

% Daily Values based on a 2,000 calorie diet

Ingredients

7 servings

2 bagsfrito chips

large

3cans of chili

3 cupsshredded cheese

½ cupdairy free cheese

1can vegetarian chili beans

or chili

sour cream

optional for topping

Instructions

Step 1

Pour Fritos to cover the bottom of two 9 inch square pans and one 9×13.

Step 2

Pour chili over Fritos, making sure to put the vegetarian chili in one of the small pans.

Step 3

Sprinkle shredded cheese on top, making sure you put the Dairy Free cheese in the small pan you didn't put the vegetarian chili in

Step 4

Bake at 350 for 10-15 minutes until cheese is melted and Chili is heated all the way through.

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