Chicken Stir Fry with Sugar Snap Peas

Name: Chicken Stir Fry with Sugar Snap Peas
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Cuisine: Chinese, Asian
Ingredients: 300 g chicken breast sliced into strips (or pork fillet); 1 tbsp honey; 3 tbsp sunflower oil; 6 spring onions, sliced; 1/2 red chilli, diced; 200 g sugar snap peas; 1 red pepper, deseeded & sliced; 250 g brown mushrooms, halved; salt & black pepper; 3 tbsp soy sauce; 3 tbsp apple juice; 1 tbsp rice wine vinegar; 1 tbsp caster sugar; 1 clove garlic, crushed; 2 tsp cornflour

Instructions

Prep:5minCook:8min

This Chicken Stir Fry with Sugar Snap Peas recipe is a speedy stir fry for busy work nights, that can be made with beef or chicken, in a matter of minutes. For a vegetarien and vegan alternative, you can also use tofu.

Updated at: Thu, 17 Aug 2023 11:29:21 GMT