Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories531.5 kcal (27%)
Total Fat28.7 g (41%)
Carbs41.4 g (16%)
Sugars7.6 g (8%)
Protein25 g (50%)
Sodium1032.6 mg (52%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Stir together tomatoes and garlic. Spread crust evenly with tomato mixture, and sprinkle with cheese, ground beef, green onions, and salt.
Step 2
Bake at 450° for 12 to 14 minutes or until cheese is melted.
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