Smoked Salmon Alfredo

Name: Smoked Salmon Alfredo
Cuisine: European, Mediterranean, Italian
Ingredients: 8 ounces (360 grams) whole wheat fettuccine; 1 1/3 cups (6 ounces or 85 grams) snow peas; 1 tablespoon butter; 1 clove garlic; 1 cup (250 grams) reduced-sodium chicken broth; 4 ounces (120 grams) reduced-fat cream cheese; 1/2 cup (2 ounces or 40 grams) shredded Parmesan cheese; 3 ounces (85 grams) smoked salmon, sliced; 1/8 teaspoon black pepper; 1 teaspoon chopped fresh dill

Instructions

Our light and creamy smoked salmon Alfredo is a cozy Italian-inspired comfort meal. Crisp snow peas gives this dish a pop of color and a bit of crunch.

Updated at: Thu, 17 Aug 2023 11:32:56 GMT