Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Nutrition per serving
Calories5604.7 kcal (280%)
Total Fat412.5 g (589%)
Carbs331.8 g (128%)
Sugars26.8 g (30%)
Protein149.7 g (299%)
Sodium14815.2 mg (741%)
Fiber29.3 g (105%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Pour the Tater Tots into a LARGE bowl and set it aside.
Step 2
In a medium skillet, brown up the Bacon and Sausage separately, reserving most of the grease in the pan
Step 3
Remove the Bacon, the Sausage and set them aside! Chop up your veggies
Step 4
Add them to the same skillet, if you removed the grease, replace it with a little softened butter, or olive oil!
Step 5
Pour the Cream Soup into the pan…
Step 6
Stir it up to combine, and then add in the cooked Bacon and Sausage
Step 7
Let the meat mixture cool just a bit, before adding it into the Tot bowl
Step 8
Combine meat mixture and tots
Step 9
Add in 1 cup of the Shredded Cheese and mix it up…making sure to reserve the other cup for the top
Step 10
Pour the mixture into your sprayed 9x13 baking pan. Top with remaining cheese
Step 11
Bake it at 350 degrees for approx. 30-45 minutes, or until it’s golden, bubbly and heated through
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