Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Nutrition per serving
Calories11836.9 kcal (592%)
Total Fat204 g (291%)
Carbs2269.2 g (873%)
Sugars187.6 g (208%)
Protein270.9 g (542%)
Sodium21799.5 mg (1090%)
Fiber92.6 g (331%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Let dough thaw to the point you can cut into quarters. Put into bundt pan or 2 loaf pans.
frozen rolls18
Step 2
Sprinkle pudding and cinnamon over rolls.
butterscotch pudding4 oz
cinnamon1 tsp
Step 3
Melt butter and add brown sugar. Drizzle over rolls.
butter6 Tbsp
brown sugar½ cup
Step 4
Cover with waxes paper, then a towel and leave out on counter overnight.
Step 5
Preheat oven to 350 degrees. Bake for 30 minutes. Invert on platter and serve.
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