Crepe Cream Filling
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories444.4 kcal (22%)
Total Fat32.8 g (47%)
Carbs35.3 g (14%)
Sugars33.8 g (38%)
Protein4.2 g (8%)
Sodium156 mg (8%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Blend cream cheese, sugar, lemon juice, lemon zest, and vanilla extract.
Step 2
Whip the cream with mixer. Fold into above mixture.
Notes
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