Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Nutrition per serving
Calories2547.2 kcal (127%)
Total Fat189.7 g (271%)
Carbs97.9 g (38%)
Sugars42.9 g (48%)
Protein117.9 g (236%)
Sodium3944.8 mg (197%)
Fiber9.5 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Melt 1 tbs butter and saute onion. Set aside.
Step 2
Whisk 1/4 cup melted butter and flour for 3-4 mins
Step 3
Add milk while whisking, stir in chick stock and simmer. Cook for 20 mins. Add all veggies and onion and simmer for 15 mins.
Step 4
Stir in cheddar cheese, season, and serve
Notes
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