Homemade Violet Flower Jelly

Name: Homemade Violet Flower Jelly
Cuisine: American
Ingredients: Needed; 2 to 3 cups loosely packed violet blooms; the juice of one large lemon; 2 1/2 cups boiling water; 1 package of Sure-Jell pectin; 3 1/2 cups sugar

Instructions

Updated at: Wed, 16 Aug 2023 17:14:42 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Nutrition per serving

Calories2887.3 kcal (144%)

Total Fat0.3 g (0%)

Carbs750.1 g (289%)

Sugars699.5 g (777%)

Protein0.8 g (2%)

Sodium112.4 mg (6%)

Fiber4.4 g (16%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

2 cupsviolet blooms

2 ½ cupswater

1 packagepectin

3 ½ cupssugar

Instructions

View on thenerdyfarmwife.com

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Homemade Violet Flower Jelly

Nutrition balance score

Nutrition per serving

Ingredients

Instructions

Notes

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