Nutrition balance score
Great
Glycemic Index
56
Moderate
Glycemic Load
54
High
Nutrition per serving
Calories441.9 kcal (22%)
Total Fat2.7 g (4%)
Carbs96.8 g (37%)
Sugars36.1 g (40%)
Protein12.5 g (25%)
Sodium54.7 mg (3%)
Fiber9.2 g (33%)
% Daily Values based on a 2,000 calorie diet
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