Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Nutrition per serving
Calories2631.3 kcal (132%)
Total Fat48.4 g (69%)
Carbs477.9 g (184%)
Sugars254.8 g (283%)
Protein82.1 g (164%)
Sodium8303.7 mg (415%)
Fiber56.4 g (201%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Fry bacon Saute onion and peppers in bacon grease
Step 2
Combine all in large casserole
Step 3
Bake uncovered at 350 for 1 hour
Notes
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