By Justin Boudreaux
Fried Seafood
Beautiful, large Soft-Shell Crabs and Louisiana Catfish fried golden brown!!!
Updated at: Thu, 17 Aug 2023 01:02:02 GMT
Nutrition balance score
Unbalanced
Nutrition per serving
Calories980.5 kcal (49%)
Total Fat97.3 g (139%)
Carbs17.4 g (7%)
Sugars2.3 g (3%)
Protein7.8 g (16%)
Sodium3095.5 mg (155%)
Fiber8 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix marinade ingredients. Pat dry and seafood to remove any excess water. Let sit in marinade for 1 hour.
Step 2
Mix dry ingredients.
Step 3
Heat oil to 350.
Step 4
Shake off and excess marinate then dredge through dry mixture. Make sure all parts are coated with dry mixture.
Step 5
Drop coated seafood into oil and cook until golden and floating.
View on boudreauxsbackyard.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
