Balsamic Chicken

Updated at: Wed, 16 Aug 2023 23:51:57 GMT

Step 1

In a small bowl, combine the vinegar, 1 tablespoon of oil, the mustard, garlic, and red pepper flakes. Whisk until fully combined, and set aside

Step 2

In a large skillet over medium heat, add the remaining tablespoon of oil

Step 3

Thoroughly season the chicken thighs qith salt and black pepper, and add them to the skillet, searing each side for 3 minutes or until golden

Step 4

Remove the chicken from the skillet, and set on a plate

Step 5

Next, add the asparagus and tomatoes to the same skillet, season with more salt and pepper to taste, and cook for about 5 minutes, until the asparagus os bright green and the tomatoes are slightly wilted

Step 6

Move the vegetables to one side of the skillet, and return the chicken to the skillet

Step 7

Pour the balsamic mixture over the chicken and vegetables

Step 8

Toss everything together, and cook about 5 minutes more, until the chicken isnfully cooked through and the vinaigrette has thickened

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