Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
5
Low
Nutrition per serving
Calories161.1 kcal (8%)
Total Fat10.4 g (15%)
Carbs13.4 g (5%)
Sugars7.9 g (9%)
Protein5.1 g (10%)
Sodium288.7 mg (14%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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