Fast! Tomato Tortelloni Soup

This hearty vegetarian soup is a one-pot meal-in-a-bowl. We bring out the natural sweetness of vegetables by first sautéing and then simmering them along with tomatoes, Parmesan, and ready-to-heat cheese tortelloni. Add the spinach at the end to retain its bright green color and serve with warm, toasty rolls. Make sure to drizzle on the pesto sauce-- the basil livens up the soup and brings the whole meal together.

Good

% Daily Values based on a 2,000 calorie diet

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