By Pat Conroy
Passion Fruit Tart(Filling)
3 steps
Prep:10minCook:30min
Passion fruit tart with a graham cracker crust for a simple and quick sweet and tangy dessert. This recipe also make a great key lime pie just substitute the passion fruit with key lime juice or go half and half for a tropical kick.
Yields 1 - 9” tart
Updated at: Thu, 17 Aug 2023 09:46:42 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per serving
Calories3167.3 kcal (158%)
Total Fat108.9 g (156%)
Carbs470.2 g (181%)
Sugars460.3 g (511%)
Protein86.6 g (173%)
Sodium1100.4 mg (55%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
1. Place all ingredients in a bowl and whisk until combined.
Step 2
2. Pour into prepared pie pan and bake at 325 until set. It should wiggle but holds its place like jello.
Step 3
3. Allow to cool and serve.
Notes
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