Strawberry Basil Honey Ricotta Toast
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Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
23
High
Nutrition per serving
Calories303.4 kcal (15%)
Total Fat9.4 g (13%)
Carbs43.4 g (17%)
Sugars16.1 g (18%)
Protein12.9 g (26%)
Sodium604.3 mg (30%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Toast bread
Step 2
Combine ricotta, honey and pinch of sea salt.
Step 3
Spread over toast
Step 4
Top with strawberries and basil
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