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Fiona
By Fiona

Stroganoff

Updated at: Wed, 16 Aug 2023 23:56:44 GMT

Nutrition balance score

Unbalanced
Glycemic Index
33
Low

Nutrition per serving

Calories2850.9 kcal (143%)
Total Fat177.2 g (253%)
Carbs96.7 g (37%)
Sugars33.3 g (37%)
Protein245.2 g (490%)
Sodium3541.9 mg (177%)
Fiber16.2 g (58%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
1Place meat, mushrooms, onion and garlic in slow cooker bowl
Step 2
2Combine stock, sour cream, sauces, pepper, paprika and cornflour in a jug
Step 3
3Pour mixture over mushrooms
Step 4
4Cook on low for 7/7.5hrs and then stir cream cheese and spinach through
Step 5
5Cook for a further 30mins or until cheese has melted through and spinach is wilted
Step 6
6Serve with rice noodles, pasta, rice or mash
Step 7
1- I like to serve with crackle on top when using pork
Step 8
2- For a vegetarian version see the mushroom stroganoff recipe on our website also
View on slowcookercentral.com
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