Nutrition balance score
Great
Glycemic Index
40
Low
Nutrition per serving
Calories582 kcal (29%)
Total Fat18.6 g (27%)
Carbs83.6 g (32%)
Sugars25.1 g (28%)
Protein25.6 g (51%)
Sodium710.9 mg (36%)
Fiber26.5 g (95%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cook the rice and crispy chickpeas.
Step 2
Cut the veggies up into pieces.
Step 3
Assemble the bowls with raw veggies, hummus, olives, sundried tomatoes, and red pepper sauce.
Notes
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