One Pot Tuscan Pasta

Name: One Pot Tuscan Pasta
Cook time: 30 min
Total time: 30 min
Cuisine: European, Mediterranean, Italian
Ingredients: Sundried Tomatoes (in a can); 2 lbs chicken; 1 Teaspoon smoked paprika; 1 teaspoon Italian seasoning; 2 tablespoons parmesan cheese; 1 tablespoon butter; 2 tablespoons garlic; 1 box pasta of choice; 1/4 heavy cream; 1 bag spinach

9 steps

Cook:30min

Updated at: Thu, 17 Aug 2023 12:03:26 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories700.5 kcal (35%)

Total Fat24.7 g (35%)

Carbs79.8 g (31%)

Sugars4.6 g (5%)

Protein38 g (76%)

Sodium150.5 mg (8%)

Fiber4.6 g (17%)

% Daily Values based on a 2,000 calorie diet

Ingredients

5 servings

Sundried Tomatoes

in a can

2 lbschicken

1 teaspoonsmoked paprika

1 teaspoonitalian seasoning

2 tablespoonsparmesan cheese

1 tablespoonbutter

2 tablespoonsgarlic

1 boxpasta

of choice

0.25heavy cream

1 bagspinach

Instructions

Step 1

Add 2 tablespoons of the juice from the sundried tomatoes to a pan

Step 2

Dice your chicken into bite side pieces and add to the pan. Season your chicken with paprika, Italian seasoning, and parmesan cheese. Cook until done.

Step 3

Remove chicken from a pan. Add a tablespoon of butter and garlic.

Step 4

Once butter melts, add enough water to boil your pasta. Once water is boiling, add in the pasta.

Step 5

Cook pasta according to box, then drain

Step 6

Add in 1/2 cup cream. Stir well

Step 7

Add in whole bag of spinach and cook down.

Step 8

Then add in your sundried tomatoes.